Hello,
turning here and there among the friends I found a blog contest / collection not bad ... that's nice Francesca V (which I congratulate, your site is wonderful ...). The collection in question is dedicated to one of the most delicious cake that exist on Earth: THE TIRAMISU '. Francesca asks us to indulge him with, and proposing Alternative versions of the classic sponge-mascarpone-egg-coffee-sugar-cocoa powder (I do it the classic way ...). And since
time ago I had the pan with the stars, who propose again here ...
clicking on the logo of the initiative will discover how it all works ... Meanwhile
re - good appetite with my TIRAMISU 'STARS TO
Ingredients for 4 people
- 4 eggs 2 tablespoons sugar
- 1 / 2 liter
- cream 250 gr. mascarpone
- 1 liter (about) coffee
- 500 g (approximately) of sponge stars
mascarpone cream. In a bowl, cream the mount separately. In another whisk the eggs, sugar and mascarpone. Then combine the whipped cream, stirring (not to dismantle the whole) from the bottom up. Then put in the fridge for about 30 minutes.
Now prepare tiramisu according to the classical method, ie wet the biscuits in coffee and arrange them neatly on the bottom of a pan, once the first layer cover with the cream and provide another layer, and also cover up to continue exhaustion of the ingredients.
usually be put on the tiramisu cocoa, but I prefer to put pan only 2 or 3 stars, is much nicer in this case ... Put in refrigerator for about 2 hours and ...
ET VOILA '!
A kiss & a hug
ps I welcome the opportunity to thank Luca & Sabrina that made me this beautiful gift of
premietto:
The gift to all the friends / friends who go here ...
CIAOOOOOOOOOO
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